Holiday Cooking: Sicilian Fig Cookies - Part II
Posted by admin on January 22nd, 2009 at 11:22am
Clara’s Holiday Special! Cucidati Fig Cookies Part I Recipe: Cucidati Cookies (Sicilian Cookies by Clara) FILLING Boil 2 cups of water and add 1/2 cups sugar. Let cook. 3/4 cups shelled hazel nuts 1/2 cups shelled almonds 1/2 cups shelled walnuts 1/2 cups shelled pecans Toast all nuts on cookie sheet separately (different nuts take different times to toast). Grind together with nuts: 1/2 lb. diced candied fruit 1/4 lb. dark raisins 1/4 lb. light raisins 1/4 lb. dates (pitted) 1 orange with …
Create a video blog…instantly.
Related posts:
- Trailer Park Cooking Show : Oatmeal Raisin Asparagus Cookies JoleneSugarbaker asked: Oatmeal Raisin Asparagus Cookies on Cookin' With Jolene...
- Great Depression Cooking Ep:2 - Egg Drop Soup DepressionCooking asked: 91 year old cook and great grandmother, Clara,...
- Depression Cooking Ep:1 DepressionCooking asked: 91 year old cook and great grandmother, Clara,...
- Great Depression Cooking - Eggplant Parmesan (season 2-2) DepressionCooking asked: 94 year old cook and great grandmother, Clara,...
- Great Depression Cooking Ep:3 - Poorman’s Meal DepressionCooking asked: 91 year old cook and great grandmother, Clara,...
Related posts brought to you by Yet Another Related Posts Plugin.
Tags: Almonds, Orange, Walnuts
Under Howto
25 Comments for Holiday Cooking: Sicilian Fig Cookies - Part II
1. barndler | January 25th, 2009 at 7:50 am
In the video Clara states One pound of lard but the recipe list on right states one cup of lard. The lard block looks like one pound not one cup. Thanks for taking the time to pass this recipe on. I will give it a try soon.
2. gogogadgetart | January 28th, 2009 at 1:46 am
God Bless you Clara
Thank you so much! I have been looking for a recipe to make these cookies similar to the way my grandma did and It looks as if I’ve finally found it.
3. AnimecrazedMissheru | January 30th, 2009 at 8:29 am
Mmm…those look delicious. My Grandma used to make something similar to the fig cookies, except we’d use walnuts instead of figs, and top it off with icing sugar.
It sure brings back memories since they were usually only made around Christmas. I think I’ll be trying your recipe sometime.
4. meg3325 | February 1st, 2009 at 2:49 pm
This is what life is about. Good food with family surrounding you. I love that Clara is handing down her Italian traditions to the next generation.
5. NYYANKS24LMC | February 1st, 2009 at 5:29 pm
This makes me miss Christmas….
6. wanditawandita37 | February 2nd, 2009 at 9:24 am
grandma she is so sweet lady , thank you for the recipe, is any way you can tell me the recipe for the figs
7. saturninenight | February 4th, 2009 at 11:46 pm
Dang. That was alot of work! She went ahead and cooled them on the bed! Ha!Ha!
8. chivone21 | February 7th, 2009 at 12:20 pm
Constipated ! LOL!! She said it twice. LOL
I love how you have a tradition with the girls. Really nice.
Constipated! LOL I’m still laughing
9. MrRunningwolfe | February 9th, 2009 at 11:52 pm
Mmmm–Mmmmm I can smell them cooking. I got to try it–maybe tomorrow. Thanks for sharing !!! God Bless you !
10. EBajrovic | February 12th, 2009 at 12:18 pm
Clara, I love the way you explain things truly and you made me laugh too.
These are the best cookies i have ever tried in my life. Thank you!!!!
11. hexaflour | February 15th, 2009 at 9:48 am
Sicilian ( Taurmina) fig rolls (cookies) are the same recipoe AND DELICIOUS
12. ChloePierre | February 15th, 2009 at 8:17 pm
Maybe we all have something to learn here….Cook with lard and white flour but eat lots of fruit and fiber too….and you might just live to 90something! Great video!
13. pennisilive | February 17th, 2009 at 12:01 am
Cucidati??? In Italian “BUCCELLATI”, in Sicily is “CUCCIDDATI”
14. frodobaggins115 | February 18th, 2009 at 8:18 am
wow those look amazing. i want to make them this christmas.
adorable little boy! 
15. Blueyeshining | February 20th, 2009 at 11:57 am
This was my favorite video seeing you and your family enjoying this time together. greatgrandson is adorable.
16. ShastaKitten | February 22nd, 2009 at 1:25 am
“Good for you when you’re constipated.” XD WOOT!
17. SanDiegoFKNROCKS | February 23rd, 2009 at 8:04 am
my grandmother makes it just like you, but a different style the cookies look.
are you sicilian yourself?
18. earthmother | February 26th, 2009 at 4:17 am
the lard is necessary for flakiness….and flavor
it’s not like you are going to sit and eat the whole batch….or are you?
19. earthmother | February 26th, 2009 at 11:02 pm
makes my mouth water
will try these in the fall….can these be made more like ‘ravioli’ style?
20. cutetoiletwater | February 27th, 2009 at 7:50 am
i hope i can look that young when i’m her age
21. tosha723 | February 28th, 2009 at 10:12 am
OMG!! My Grammy use to make nutcups she was pennsy dutch!!! She lived in a town called PenArgyl Pennsylvania…. I miss her soooo much……
22. slobomotion | February 28th, 2009 at 11:37 am
My Nana, Pennsy Dutch, used to make little nutcup cookies once a year. A bit dry but wonderful. I ate most of them and she was happy. The others kind of ignored them.
23. rimafeather | March 2nd, 2009 at 12:18 am
I hope I do as well as Clara when I make these cookies! I love you, Clara, a big heart, sensible mind, good health, family, what more do you need?
24. openheart234 | March 2nd, 2009 at 12:50 am
cute boy
25. nixichixi85 | March 3rd, 2009 at 10:18 am
there like home made fig nutons!!!! lol i love her! shes so cute!
Leave a Comment for Holiday Cooking: Sicilian Fig Cookies - Part II
Trackback this post | Subscribe to the comments via RSS Feed