24 Comments for Great Depression Cooking - Baked Apples (season 2-3)

• 1. verticalx  |  July 23rd, 2009 at 7:49 pm

  if you dont have an apple core a metal measuring spoon works as well

• 2. pval123  |  July 24th, 2009 at 4:33 pm

  Clara you are what love is made of! You remind me of my mother’s side of the family…How I so wish I had your knowledge on cooking like you do…

• 3. jessicastarr9764  |  July 25th, 2009 at 4:30 am

  i love all your shows clara

• 4. flamedrag18  |  July 25th, 2009 at 10:36 am

  this is like a reverse caramel apple?
  caramel on the inside instead of outside.

• 5. SirGomez81  |  July 28th, 2009 at 5:39 am

  damn that looks tasty.

• 6. kaziemae  |  July 30th, 2009 at 3:27 pm

  you have made me smile today and brought back very fond memories of my own grandma whom I loved with all my heart. thank you so much for doing this.

• 7. DiVittorioRoses  |  August 2nd, 2009 at 4:37 am

  I love you!!!! Hugs!!! I was making stuffed green peppers and thought of apples. Low and behold you have the recipe! My husband will be so happy for the baked apples. Can you be my grandma!?

• 8. MichelleBollinger  |  August 3rd, 2009 at 8:13 pm

  I just LOVE you Clara, you’re a hoot!

• 9. Rockfire5  |  August 6th, 2009 at 11:16 pm

  I made these for my mother who loves cinnamon. Hopefully she’ll like them. She hasnt come yet.

• 10. pdTHOR  |  August 9th, 2009 at 1:35 am

  I noticed you used two different types of apples. Which variety remained standing at the end?

• 11. devel155  |  August 9th, 2009 at 4:22 am

  I love your videos, Thanks so much for making them and I thank those who help you produce them!

  I just picked 2 bushels of apples off my tree today, and saw this video in my email, I look forward to trying this new recipe

• 12. PraiseDivineMercy  |  August 10th, 2009 at 7:47 pm

  My grandmother used to make these for me. We also figured out that if you put the apples in a pyrex dish with some water, cover it in saran wrap, and microwave it, you end up with something almost as good. This is handy when one is already using oven to broil pork, which the apples go great with.

  Cinnamon from a stick takes so much better, but I prefer using a blender to grind it.

  Thank you for these videos. They help me remember growing up with my grandparents, who passed on in 2002 and 2005

• 13. kelath5555  |  August 12th, 2009 at 12:12 am

  I’m going to make some right now!

• 14. GingerSnap75  |  August 14th, 2009 at 1:39 am

  omg I wish you were my grandma

• 15. crystaldlight  |  August 17th, 2009 at 2:37 am

  These baked apples were a regular treat in our house when I was growing up. My mother would never make desserts, but these were the one exception. And she didn’t have a corer either, but used a good old-fashioned paring knife. Thanks for bringing back good memories, Clara!

• 16. janloss  |  August 19th, 2009 at 1:08 pm

  Thank you
  we make these every fall. they look funny but are great eats, I don’t have a core tool either.

• 17. whitequeen96  |  August 22nd, 2009 at 3:34 pm

  THANK YOU! My mother used to make these nearly 50 years ago, and I was just thinking of finding the recipe. And here you are, with the recipe and a video demonstration! You’re a national treasure!

• 18. melinasappy  |  August 25th, 2009 at 3:27 am

  hmm. i dont know clara. this new shit just dont measure up to the pasta and peas episode. can you please make, depression style sushi

• 19. IdigObama  |  August 25th, 2009 at 8:28 pm

  You are wonderful Clara.Thank you for all the great recipes.

• 20. nikameri  |  August 26th, 2009 at 12:43 am

  yay Clara! i love baked apples, they are so good served warm with vanilla ice cream.

• 21. jannza  |  August 28th, 2009 at 3:00 pm

  I love Clara too! She reminds me of everything that is good and gentle. Thank you, Clara!

• 22. shookings  |  August 30th, 2009 at 2:05 pm

  My wife and I are so happy when we see a new Clara episode. It makes our week. Bless you Clara, and many more meals to come.

• 23. tedoymisojos  |  September 1st, 2009 at 11:41 am

  THis looks delicious.

• 24. 2500mike  |  September 3rd, 2009 at 2:56 am

  I love everything she makes.

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